The School diner is open for lunch on five days a week – from Monday to Friday from 11:30 to 14:30.
Food is made from local produce, including potatoes, carrots and other vegetables grown on the fields of the Olustvere School of Service and Rural Economic, as well as berries, herbs, etc. grown in the School gardens.
It is possible to pre-order a party room, party table or picnic basket.